Friday, September 2, 2011

Fettuccini Alfredo

1 pound Fettuccini noodles
1 stick sweet butter
1 pint heavy cream
¾ cup Parmesan cheese
½ pound cooked, chopped chicken breast (optional)



Boil pasta and drain.
Mix butter, cream, Parmesan cheese and
chicken together and add to pasta.
Serve immediately.

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